$63
modeled with a lobster. Diameter 13 inches.
Auctioneer:
Leslie Hindman Auctioneers
Date:
2014-11-24
modeled with a lobster. Diameter 13 inches.
Auctioneer:
Leslie Hindman Auctioneers
Date:
2014-11-24
Portuguese Palissy-style Earthenware Dish, Portugal, 20th century, the dish with mottled translucent glazes, applied shells and coldslaw border with central crab to an encrusted ground, Read more…
Auctioneer:
Skinner
Date:
2005-10-01
Palissy-style Ceramic Jug-form Lamp Base, with encrusted green ground mounted with frogs, lizards, and insects, with lizard-form handle and lid mounted with frog, ht. 13 Read more…
Auctioneer:
Skinner
Date:
2012-01-14
Renaissance-style Ceramic Ewer-form Ornament and a Classical-style Ceramic Winged Figure. Read more…
Auctioneer:
Skinner
Date:
2004-04-15
Eight Small Goebel/Hummel Ceramic Figures and a Hummel-style Ceramic Figure, ht. to 6 in. Read more…
Auctioneer:
Skinner
Date:
2011-10-13
in the form of a tree with various animals and foliage. Height 9 5/8 inches. Read more…
Auctioneer:
Leslie Hindman Auctioneers
Date:
2011-07-17
Three Majolica Glazed Palissy-style Figural Ceramic Plaques, one impressed "F. Mendes, Portugal," dia. 11 1/2 to 12 1/2 in. Read more…
Auctioneer:
Skinner
Date:
2012-12-13
Charles-Jean Avisseau Palissy Ware Oval Dish, France, 1869, polychrome enamel decorated and modeled with three central fish bordered with a crab and beetle, a pseudo Read more…
Auctioneer:
Skinner
Date:
2019-10-12
Joseph Landais Palissy Ware Crayfish Dish, third quarter 19th century, scalloped rim to an oval shape polychrome enamel decorated with central crayfish flanked by fish Read more…
Auctioneer:
Skinner
Date:
2018-04-02
Palissy-type Earthenware Dish, oblong and polychrome-glazed with a fish, mussels, and clams on a bed of leaves, unmarked, lg. 12 1/8 in. Read more…
Auctioneer:
Skinner
Date:
2013-01-12
the first modeled with a lobster, the second modeled with a crab, both with impressed mark to the undersides. Diameter 12 1/2 inches. Read more…
Auctioneer:
Leslie Hindman Auctioneers
Date:
2016-03-24