$344
comprising a George IV fish slice with a pierced blade and a bakelite handle, London, 1825, a George III fish slice with a pierced decorated blade by Peter & Ann Bateman, and a reeded handle by Moses Brent, London, 1798, a George V cheese scoop with an ivory handle by John Biggin, retailed by Mappin & Webb, Sheffield, 1914, a George IV sauce ladle by Henry Day, London, 1821, a Victorian master butter by John Aldwinckle & Thomas Slater, London, 1884, a Victorian olive pick with an ivory handle by Martin, Hall & Co. , Sheffield, 1866, a Victorian tea caddy scoop by Israel Freeman & Son Ltd. and two George III salt spoons; approximate total weighable 4.81 ozt. Length of longest 11 1/4 inches.
Auctioneer:
Leslie Hindman Auctioneers
Date:
2013-05-19
