$2,928
Vierzon, Paris, comprising 11 dinner plates, 120 luncheon plates, 33 salad plates, 10 salad plates centered with various fruit and flower decoration, 30 soup bowls, 7 waste bowls, 8 oval platters of various sizes, 2 fish platters, a salad bowl, 2 three-tiered dessert stands, 7 tazze, 5 compotes, 2 gravy boats with attached undertrays, a lidded sauce tureen with attached undertray and a lidded tureen with an extra lid, 240 items total, bearing a red circular mark. Length of fish platters 24 3/8 inches.
Auctioneer:
Leslie Hindman Auctioneers
Date:
2012-04-30