$10,000
containing a round brilliant cut diamond weighing approximately 2. 29 carats and two tapered baguette cut diamonds weighing approximately 0.30 carat total. Stamp: 10% IRID PLAT. Accompanied by a Gemological Institute of America diamond grading certificate number 1172699783, dated June 23, 2016, stating Color: J, Clarity: SI1, Cut: Good, Polish: Very Good, Symmetry: Fair, Fluorescence: None. 3.40 dwts. The baguettes are intact ans securely set. Scattered superficial scratches to the base of the shank are not readily visible, no signs of repair or sizing. Ring is an approximate size 5.75. Diamond characteristics: (graded in setting) Tapered Baguette Color: I-J Clarity: VS1 Cut: Tapered baguette Condition: Superficial scratches can be seen under 10x magnification
Auctioneer:
Leslie Hindman Auctioneers
Date:
2016-09-11